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Books, The Gluten-Free Almond Flour Cookbook, 136 Page Paper-Back Book (Discontinued Item)

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Out of Stock - Discontinued
  • Product Code: BKS-61345
  • UPC Code: 9781587613456
  • Package Quantity:
  • Dimensions: 7.9 x 7 x 0.4 in, 0.75 lbs (0.34 kg)
Product Overview

Description

  • Breakfasts, Entrées, and More

Contents

Acknowledgments ........................viii

Introduction ....................................1

Using Almond Flour ........................3

Stocking the Almond Flour Pantry ....7

Breakfast .....................................13

Breads and Crackers ....................25

Entrées ........................................39

Pies, Pastries, and Crusts .............65

Cakes and Cupcakes ....................83

Cookies and Bats .........................97

Toppings, Syrups, and Sauces .....121

Sources ......................................127

Notes .........................................129

Index ..........................................130

The prevalence of celiac disease and gluten sensitivity among millions of adults and children has created the need for gluten-free recipes that are as nutritious and tasty as their traditional counterparts. Popular food blogger Elana Amsterdam offers ninety-nine family-friendly classics—from Pancakes to Eggplant Parmesan to Chocolate Cake—that feature her gluten-free ingredient of choice, almond flour. Because these recipes are low glycemic, low in cholesterol and dairy, and high in protein and fiber, they are also ideal for people with diabetes, obesity, and high cholesterol.

So whether you're looking for a quick breakfast treat, a comfort food entrée, or a showstopping dessert, The Gluten-Free Almond Flour Cookbook proves that gluten-free cooking can mean healthy eating for everyone.

Celestial Arts
ISBN: 978-1-58761-345-6

iHerb Customer Reviews
 

Very Informative Book!

Posted by BeckySue on Mar 16, 2015

Too bad that this item has been discontinued but Iherb has many other products that are just as good.

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Wonderful Recipes!

Posted by AnnaLL on Apr 25, 2013

Wonderful Recipes! I was a great help to have when I started out using almond flour :) Be sure to buy almond flour and not almond meal with this book. And measuring cups (they sell some on iherb) if you live in europe, it's SO much easier than converting every single recipe!!!

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Cookbook

Posted by Reviewer1623885 on Oct 03, 2012

There are lots of yummy recipes in this great cookbook. Excellent for the gluten free cook.

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Best bread and crackers

Posted by Reviewer2433868 on Nov 09, 2011

I've been eating gluten and dairy free most of the time for 23 years and I'm a protein type. These recipes provide high protein gluten free delicious baked goods. Everything I've tried in this book is exceptional.

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Love the cookbook

Posted by Reviewer2274712 on Apr 21, 2011

Great cookbook w/easy to follow recipes. Excellent service as well, rec'd quickly.

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