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Delight in every bite!
Biscoff biscuits have been delighting people around the world for generations with their delicious caramelised taste and crunchy bite. Creating joyful moments has been our passion since 1932 when our founder Jan Boone Sr crafted the original recipe.
Wheat flour, sugar, vegetable oils (contains one or more of soybean oil, sunflower oil, rapeseed oil, palm oil), brown sugar syrup, sodium bicarbonate (raising agent), soya flour, salt, cinnamon.
Contains: Wheat and soya.
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| Nutrition Information | ||
| Serving Size: 4 biscuits (31 g) | ||
| Servings Per Container: About 8 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 150 | |
| Total Fat | 6 g | 8% |
| Saturated Fat | 2.5 g | 13% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 115 mg | 5% |
| Total Carbohydrate | 23 g | 8% |
| Dietary Fibre | 0 g | 0% |
| Total Sugars | 12 g | |
| Includes 11 g Added Sugars | 22% | |
| Protein | 2 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
